Approximate Nutritional Value:
- Sprinkle of FF, SF pudding mix (vanilla or white chocolate)
- 1 Sweetener
- Sugar Free Cherry Jell-o
- Pomegranate Cherry Crystal Light
Make the cherry Jell-o and when it calls for 1cup of cold water, replace it with 1 cup of cold pomegranate cherry crystal light (pre-mixed with water). Let cool until ready.
In a mini blender (Magic bullet works best) combine the cottage cheese, pudding mix and sweetener. Blend until smooth. You may need to add a sprinkle of water to make it mix easier.
In a funky glass, layer the cottage cheese filling with ¼ of the Jello mixture until you’ve used it all up. Put the other ¾ of the Jello into the fridge for another day!)
Chill until ready to serve.